1 can sweetened condensed milk (aprox 14 oz)
2 cups semi sweet chocolate morsels
1/4 cup butter
1 cup plain flour
1/2 cup pecan nuts, chopped
1 tsp vanilla extract
60 pecan halves, for decorating the top of each cookie
Method
1. Preheat your oven to 350° F
2. Combine the condensed milk, chocolate and butter in a saucepan and cook over a medium to low heat, stirring constantly. Once the chocolate and butter has melted remove from heat.
3. Sift the flour and add to the chocolate mixture.
4. Stir in chopped pecan and vanilla extract.
5. Line a cookie tray with baking paper and drop spoonfuls of the mixture onto the tray.
6. Press a pecan half into the top of each cookie and bake for 7 min.
7. Place cookies onto a cooling rack and allow to cool completely.
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